Kombucha is a fermented beverage dating back almost 3,000 years and has been used in many cultures as a beneficial drink for digestion, inflammation, immune function, and countless other uses including skin toner. Geoff Lamden is a naturopath and a foodie who has brewed kombucha for over a decade and will teach you how to do it too, talk about proper handling, clear up myths, and talk about possible health benefits.
Where: Blandford Nature Center
Date: Saturday, January 26th, 2019
Time: 2:00pm – 4:00pm
Cost: $15/members, $18/non-members ($10 scobys available for purchase)
REGISTRATION REQUIRED, PROGRAM IS FOR ADULTS ONLY!